{"id":5788,"date":"2024-04-24T17:31:45","date_gmt":"2024-04-24T15:31:45","guid":{"rendered":"https:\/\/bestveggietables.com\/le-fief-paris\/"},"modified":"2025-06-23T09:28:45","modified_gmt":"2025-06-23T07:28:45","slug":"fief-paris","status":"publish","type":"post","link":"https:\/\/bestveggietables.com\/en\/fief-paris\/","title":{"rendered":"FIEF – Paris"},"content":{"rendered":"\t\t
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Le FIEF - Fait Ici en France: a gourmet restaurant where the notion of \"local\" takes on its full meaning!<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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After running the Paris Marathon, my man wanted to surprise me with a new nugget: FIEF<\/strong>. What’s FIEF?<\/strong> it’s the acronym for “Fait Ici en France<\/strong>” and it’s above all the restaurant of chef Victor Mercier<\/strong>, finalist in top chef 2018.<\/p>\n

Open since 2019, awarded1 Michelin star in March 2022 and 2 toques at Gault et Millau<\/strong>, FIEF stands out for its commitment to the environment! <\/p>\n

A fine position to take, since no ingredients are imported!<\/p>\n

Coffee is replaced by “cafief”, a blend of buckwheat, barley and chicory, and all cocktails are made with spirits made in France. Unfortunately, I didn’t get the chance to try this, but I’ll be sure to do so next time!
On the other hand, I was able to try out the wine list, and there’s a great selection of organic wines at affordable prices!<\/p>\n

And what does it look like on the plate?<\/strong> <\/p>\n

Before talking about the food, let’s talk about the setting. I loved this warm, intimate, cosy place, and felt right at home from the moment I arrived. Before settling in at the back of the room, we passed the open kitchen. It’s even possible to reserve a seat at the counter and enjoy the culinary show. <\/p>\n

Chef Victor Mercier<\/strong> offers 3 menus: <\/p>\n